Articles on Ozonation
Scientific and practical materials on the use of ozone in agriculture, industry and the environment.
Ozone as an environmentally safe protection for grain
Purdue University research showed that ozone effectively eliminates insects in grain storage facilities without harming grain quality or the environment.
Read moreStudy of ozone effects on volatile organic compounds in enclosed spaces
Research demonstrated that ozone effectively transforms low-molecular organic impurities in air into non-hazardous, non-toxic derivatives. Biotesting confirmed the safety of oxidation products.
Read moreAOP and Wastewater. AOP in Agriculture
Application of Advanced Oxidation Processes (AOP) for wastewater treatment in aquaculture and agriculture. Ozonation reduced shrimp mortality from 80% to 20%.
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Intensification of Grain Drying Process with Ozone
The use of ozone-air mixture in shaft recirculation grain dryers reduces drying time by 1.5–2 times and provides energy savings of up to 19 t.e.f. per year.
Read moreOzone Interaction with Food Products
Ozone as an oxidizer: effects on nutrients, bactericidal and antifungal activity, role of humidity and ethylene in food processing.
Read moreApplication of Concentrated Ozone in Agriculture
Compact mobile concentrated ozone generators with capacity up to 10 kg/h enable disinfection of grain, feed, and poultry facilities in minutes instead of hours.
Read moreOzone in Poultry Farming. Introduction
Ozone applications in poultry farming: egg incubation, water and air disinfection, feed treatment, carcass decontamination. VNITIP research and global experience.
Read morePotential Use of Ozone in COVID-19 Treatment
Official ISCO3 expert opinion on ozone therapy as adjunct treatment for SARS-CoV-2: disinfection, mechanisms of action, clinical protocols.
Read moreResults of Ozone Technology Testing for Pre-Sowing Seed Treatment
Long-term research demonstrated that pre-sowing treatment of seeds with ozone-air mixture increases yield by 15–20%, activates germination and accelerates plant development with minimal costs.
Read moreOzone Effects on Viruses and Bacteria
Mechanism of ozone's antiviral and bactericidal action: oxidative destruction of cell membranes, scientific research, and practical applications in disinfection.
Read morePool Ventilation: Wall-Mounted and Ducted Dehumidifiers
A comprehensive guide to ventilation and dehumidification systems for indoor swimming pools. Humidity standards, dehumidifier types, heat pump technology, and ASHRAE recommendations.
Read moreOzone for Greenhouse Cucumber Cultivation
Research demonstrated that irrigation with ozonated water stimulates cucumber seedling growth, increases leaf area by 25–30%, improves seed yield, and eliminates nematodes without chemical fumigants.
Read moreOzone Application for Dried Fruits: Storage, Preservation, and Treatment
Scientific review of ozone application for dried fruit treatment: decontamination, aflatoxin and mycotoxin reduction, pesticide residue removal, shelf life extension for nuts, raisins, dates, and dried apricots.
Read moreOzone Applications in Gold, Silver and Metal Extraction
Scientific review of ozone technology in mining: pretreatment of refractory ores, enhanced gold leaching, silver recovery, and environmentally safe cyanide destruction in wastewater.
Read moreReducing Cancer Risk Through Air Purification
Scientific research shows that cleaning workplace air from carcinogenic compounds (phenol, formaldehyde) can reduce cancer risk by 3–5 times.
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Ozone Applications in Food Warehouses and Meat Storage
Comprehensive review of ozone technology in cold storage facilities, meat preservation, pathogen control, and adoption by major food service chains. FDA GRAS approved for direct food contact.
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